Stories from behind the counter and beyond. Browse notes on seasonal offerings, delivery updates, and tips for getting the most from cold-pressed juice and whole-food meals.
Recent posts
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Free-Range Pulp!
At Pulp, we are serving up healthy, delicious, affordable, and convenient food and drink that accommodates many dietary needs, including vegan, gluten-free, paleo, and raw.
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Pulp Now Delivers This Winter!
Winter delivery is on. Stay warm and let the kitchen come to you with fresh juices and meals delivered to your door.
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Back to School at Pulp!
A seasonal roundup of grab-and-go options for busy school mornings, from porridge and yogurt bowls to quick cold-pressed juices.
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Happy Autumn Equinox!
Celebrating the season with warm bowls, spiced blends, and a fresh look at the produce inspiring the autumn menu.
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Pulpsicles — The Summer Juice Refresher
Frozen juice refreshers built from the same cold-pressed blends you already love, perfect for a hot afternoon.
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Why Wheatgrass — Here’s 50 Reasons Why
A look at the reasons wheatgrass has earned a place on juice bar menus, from chlorophyll content to traditional use.
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Fresh Juice: The Healthy Choice
Notes on how fresh, cold-pressed juice fits into a balanced routine alongside whole foods and plenty of water.
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Sign up for the newsletter to hear about seasonal menu items, delivery days, and wellness notes from the kitchen. Gift cards are also available for friends and family.
Topics we write about
- Seasonal menu launches and limited offerings.
- Delivery and pickup updates across our locations.
- Wellness tips around cold-pressed juice, wheatgrass, and whole-food eating.
Hungry now?
Order online for pickup, or stop by a location in Salt Lake City or Sandy.
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